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At present we source about 50% of our Beef from dairy beef cross animals, and 50% from specialist suckler beef breeds. Precise statistics are not available, but information can be inferred from the Cattle Tracing System data. The Emissions Intensity of suckler beef is on average 70% higher than that ...

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  • Research and development consultancy services
  • United Kingdom
  • North East England
  • North West England
  • Yorkshire and the Humber
  • East Midlands
  • West Midlands
  • East of England
  • London
  • South East England
  • South West England
  • Wales
  • Scotland

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